Our Farm

Pippin Hill offers magical views and distinctive venues worthy of your vows. The serene vistas of the Blue Ridge foothills and our undulating vineyards create an unforgettable backdrop for your wedding.

Tasting Room

GREAT WINE DESERVES GREAT FOOD

Indeed each is better with the other — an ideal marriage. That’s why our Tasting Room and Chef’s Farm Table is central to the Pippin Hill experience. We welcome guests to enjoy our estate wines while savoring Virginia’s most exciting cuisine (and view). From house-made pate with Cabernet Sauvignon jelly to Pippin Hill sliders, Chef Scatena highlights the freshest ingredients from local farms, including our own Chef’s Garden, with seasonal menus that showcase our wines.

Vineyard-to-Table Cuisine

A FRESH TWIST ON AN OLD WORLD WINERY

Pippin Hill’s vineyard, garden, farm and kitchen are seamlessly interwoven. We tend our vines in tandem with growing fresh herbs and vegetables, and Pippin Hill menus and products are inspired by our wines and vines. Grown here, enjoyed here; from vineyard-to-table, everything is fresh, local, sustainable and delicious. To raise a glass and enjoy a meal at Pippin Hill is to celebrate the goodness and bounty of this place.

Wine Tasting

SAMPLE AND SAVOR PIPPIN HILL’S ESTATE WINES IN AN INCOMPARABLE SETTING.

Relax on our stone terrace overlooking the Blue Ridge Mountains, or enjoy a custom-crush wine flight at our hand-carved wood bar in the Tasting Room, complete with wood-fired oven and refined-rustic bistro ambiance.

Food & Wine Pairing

HOSTED BY CHEF SCATENA

From “Nosh”-worthy small plates to full entrees and indulgent desserts, with every offering designed to complement our wines. We will happily recommend the perfect wine pairing for your menu selections, or vice versa.